Recipes

Torta Rustica con Caciocavallo Affumicato, Pesto di Moringa e Carciofini Selvatici - Azienda Agricola Favella
This Torta Rustica is an explosion of flavors that combines the characteristic smoky taste of buffalo milk Caciocavallo with the freshness of moringa pesto and the delicacy of wild artichokes. It is a recipe that promises to delight your guests and enrich your culinary repertoire with an original and tasty dish.