Curiosities
Explore the differences between the Calabrian chili pepper and other varieties. Learn about its history, health benefits, and why it is an excellent choice for your kitchen.
Compare the properties of fresh, dried, and powdered chili peppers, exploring the health benefits and culinary uses of each form. Discover which one to choose for your kitchen.
Chili peppers are rich in vitamins, antioxidants and capsaicin, offering benefits for cardiovascular health, digestion, inflammation and metabolism.
The egg label indicates the breeding method and other valuable information. Find out why the Nu'ovo egg code is 2 and how we guarantee the quality and well-being of our hens.
We present the partnership between Benedetta Moresco and Favella, highlighting the support of the young promise of women's golf. Through the use of nutraceutical products, Favella aims to optimize Benedetta's athletic performance. We also celebrate the success of women in sports!
Discover how caper flowers, enriched with vitamins, minerals and antioxidants, play a vital role in promoting cardiovascular health and improving immune function.
Explore the differences between caper flowers and cucunci: two extraordinary products of the same plant, with distinct uses and flavors. Discover how these ingredients can enrich your dishes with a Mediterranean touch.
Discover the caper flower, a jewel of the Mediterranean flora, with details on its biological cycle, botanical characteristics and ecological importance. And while you're at it, enjoy our unmissable caper flowers.
Wild artichokes, a natural and spontaneous delight of the Mediterranean , offer a unique culinary experience and health benefits. Learn all about this native variety and how to use it in the kitchen.
Discover the ancient techniques of preserving wild artichokes in oil, a practice that enhances the flavor, texture and preserves the nutritional benefits of these prized vegetables.
Explore the differences between wild artichokes and cultivated artichokes , highlighting the unique advantages of wild artichokes in terms of flavor, nutritional benefits, and environmental impact.