Pizza con Sugo di Pomodoro e Moringa, Mozzarella di Latte di Bufala e Bacche di Goji - Azienda Agricola Favella

Pizza with Tomato Sauce and Moringa, Buffalo Milk Mozzarella and Goji Berries

Reinventing a timeless classic, our Margherita with Tomato Sauce and Moringa , Buffalo Milk Mozzarella , Goji Berries and Fresh Basil offers a refined symphony of flavors that celebrates Italian cuisine with a touch of originality . This version of the historic Margherita pizza enhances the simplicity of its traditional ingredients with the introduction of goji berries, a well-known antioxidant-rich superfood , and the use of a tomato sauce enriched with nutritious moringa, making every bite a healthy and delicious experience .

Ingredients

Preparation

  1. Preparing the Base : Preheat the oven to the highest temperature, ideally 250°C. Gently roll out the pizza base on a suitable baking tray, previously greased with a drizzle of oil.

  2. Applying the Sauce : Spread the Tomato and Moringa Sauce over the surface of the base, leaving a border of about 1 cm free.

  3. Adding the Mozzarella : Spread the Buffalo Milk Mozzarella evenly over the pizza, making sure each bite gets its fair share of creaminess.

  4. Baking : Place the pizza in the oven and cook for about 10-15 minutes, until the edge is golden brown and the cheese is perfectly melted, creating an inviting surface and golden bubbles.

  5. Finish : Remove the pizza from the oven and, before serving, add the hydrated Goji Berries for a sweet and nutritious contrast. Finish with a generous sprinkle of fresh basil leaves and a drizzle of extra virgin olive oil.

  6. Service : Cut the pizza into wedges and serve it hot, allowing the fresh, lively flavours to shine through.

This version of the Margherita pizza is not only a tribute to the classic flavors of Italy but an exploration of how simple ingredients can be elevated through the addition of nutritious and tasty elements such as tomato and moringa sauce and goji berries. Perfect for those who want to enjoy an iconic dish with a modern and healthy twist, this pizza represents the ideal balance between tradition and culinary innovation.

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