Wild chicory
175 g
Maggiori informazioni
Unlike regular chicory, the wild plant grows spontaneously in the Sibari plain as a weed in the wheat fields and does not adapt to industrial standardization. Thus, following the most ancient of traditions, our chicory is first hand-picked one by one by specialized workers who respect it and know where to find it and then processed.
Wild Chicories in Oil: from the Field to the Jar
It all starts with the search for the chicory. Once found, they are picked by hand and washed carefully. A hot solution is then prepared consisting of Emilia Romagna wine vinegar, salt and water and the wild chicory is immersed in it for a few minutes. They are then drained well and carefully placed in jars together with extra virgin olive oil "Dolce di Rossano" and other spices.
Abbinamento consigliato
Alone as a tasty appetizer or in combination with mature and semi-mature cheeses. Excellent in vegetable salads or cold pasta or rice salads. Perfect in combination with smoked meats or meat or fish carpaccio.
- Wild chicory 75%
- extra virgin olive oil
- salt
- wine vinegar
- chilli pepper
- garlic.
No one
- Energy: 286kJ/68kcal
- Fat: 6 g
- of which saturated: 0.3 g
- Carbohydrates: 1.8 g
- of which sugars: 0.1 g
- Protein: 1.9 g
- Salt: 1.1 g
Store in a cool, dry place, away from sunlight and heat sources. After opening, store in the refrigerator and consume within 20 days.
24 months from production. 6 months minimum guaranteed upon delivery.
March and October
The product does not contain genetically modified organisms
- Vegetarian
- Vegan
- Lactose-free
- Gluten-free
