Curiosities
Explore the differences between the Calabrian chili pepper and other varieties. Learn about its history, health benefits, and why it is an excellent choice for your kitchen.
Compare the properties of fresh, dried, and powdered chili peppers, exploring the health benefits and culinary uses of each form. Discover which one to choose for your kitchen.
Chili peppers are rich in vitamins, antioxidants and capsaicin, offering benefits for cardiovascular health, digestion, inflammation and metabolism.
We present the partnership between Benedetta Moresco and Favella, highlighting the support of the young promise of women's golf. Through the use of nutraceutical products, Favella aims to optimize Benedetta's athletic performance. We also celebrate the success of women in sports!
Moringa Oleifera, or the "tree of life," is prized for its nutritional and health benefits. This article explores moringa's nutritional value, health benefits, various uses and applications, and how it can easily be included in your daily diet.
This article explores the many ways to eat dried goji berries. From breakfast to dinner, snacks to desserts, discover how these superfoods can add a burst of flavor and nutritional benefits to your dishes, offering practical tips to make every meal an opportunity to nourish your body and delight your taste buds.
Discover goji berries, an Asian superfood rich in nutrients and antioxidants. From their historical origins to their health benefits, learn how to integrate them into your diet for overall well-being. Be aware of possible interactions and tips for choosing and storing them.
The innovative cultivation of goji berries in Calabria has led to the creation of the nutraceutical goji Favella, superior in nutritional properties compared to traditional ones. Our assortment varies from juices to jams, from sauces to plants, up to fresh berries, all products that celebrate the powerful health impact of goji.
Favella Goji Berries, grown in the Sibari Plain, Calabria, stand out for their nutritional superiority compared to Asian varieties, thanks to research by the University of Perugia. These results will be presented in a press conference dedicated to nutraceutical goji, a high-quality product that combines well-being and Italian taste.