Wild chicory

Wild Chicories in Oil: naturally delicate. Once selected and washed, they are immersed in extra virgin olive oil "Dolce di Rossano", which enhances their taste and delicacy. We then add our Calabrian chili pepper, which gives everything a sweet and refined taste, which everyone likes.

Peso

175 gr

2.1 kg (12 vasetti)

€8,20

175 g

Maggiori informazioni

Unlike regular chicory, the wild plant grows spontaneously in the Sibari plain as a weed in the wheat fields and does not adapt to industrial standardization. Thus, following the most ancient of traditions, our chicory is first hand-picked one by one by specialized workers who respect it and know where to find it and then processed.

Wild Chicories in Oil: from the Field to the Jar

It all starts with the search for the chicory. Once found, they are picked by hand and washed carefully. A hot solution is then prepared consisting of Emilia Romagna wine vinegar, salt and water and the wild chicory is immersed in it for a few minutes. They are then drained well and carefully placed in jars together with extra virgin olive oil "Dolce di Rossano" and other spices.

Abbinamento consigliato

Alone as a tasty appetizer or in combination with mature and semi-mature cheeses. Excellent in vegetable salads or cold pasta or rice salads. Perfect in combination with smoked meats or meat or fish carpaccio.

Ingredients